Ingredients
| Batter | |
|---|---|
| Water | 174 g |
| Egg | 272 g |
| Choc Chip Crème Cake Mix | 1000 g |
| Butter or oil | 216 g |
| Total | 1662 g |
Method
- 1
Step 1: Mix all ingredients on slow 1 minute, then medium 3 minutes.
- 2
Step 2: Deposit into muffin cases and bake at 190 °C.
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Muffins1 product from our range
Chocolate Chip Muffin
Chocolate chip muffins straight from the complete mix.
- Temperature
- 190 °C
Recipe ingredients and methods are available in both English and Thai.
Baking
Temperature: 190 °C
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All products used in this recipe are available from our Phuket warehouse.